Поле DC | Значение | Язык |
dc.contributor.author | Sedykh, A. P. | - |
dc.contributor.author | Ermakova, L. R. | - |
dc.contributor.author | Krivchikova, N. L. | - |
dc.contributor.author | Naydenova, M. V. | - |
dc.date.accessioned | 2016-01-25T09:44:32Z | - |
dc.date.available | 2016-01-25T09:44:32Z | - |
dc.date.issued | 2015 | - |
dc.identifier.citation | Linguistic world view and national gastronomy / A. P. Sedykh [и др.] // Journal of Language and Literature. - 2015. - Vol.6, №2.-P. 290-292. - doi: 10.7813/jll.2015/6-2/61. | ru |
dc.identifier.uri | http://dspace.bsu.edu.ru/handle/123456789/14359 | - |
dc.description.abstract | The paper deals with the problems of correlations of linguistic and gustative continuum in line with linguistic and cultural approach to the analysis with linguistic phenomena. Language and national gastronomy are considered as a certain type of language identity, functioning in specific communicative ways of information exchange | ru |
dc.language.iso | en | ru |
dc.subject | linguistics | ru |
dc.subject | general linguistics | ru |
dc.subject | lingual culture | ru |
dc.subject | linguistic world view | ru |
dc.subject | gastronomic world view | ru |
dc.subject | linguistic identity | ru |
dc.subject | gastronomic metaphor | ru |
dc.subject | semiotics | ru |
dc.subject | cognition and communication | ru |
dc.title | Linguistic world view and national gastronomy | ru |
dc.identifier.citationpublication | Journal of Language and Literature | ru |
dc.identifier.citationnumber | 2 | ru |
dc.identifier.citationvolume | 6 | ru |
dc.identifier.citationfirstpage | 290 | ru |
dc.identifier.citationendpage | 292 | ru |
dc.description.refereed | yes | ru |
dc.description.institution | Belgorod State University | ru |
Располагается в коллекциях: | Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)
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