| Поле DC | Значение | Язык |
|---|
| dc.contributor.author | Salasina, Ya. Yu. | - |
| dc.contributor.author | Skrypnikov, N. S. | - |
| dc.contributor.author | Deineka, V. I. | - |
| dc.contributor.author | Deineka, L. A. | - |
| dc.date.accessioned | 2024-06-14T06:49:34Z | - |
| dc.date.available | 2024-06-14T06:49:34Z | - |
| dc.date.issued | 2023 | - |
| dc.identifier.citation | Structure of cornel cornel fruits anthocyanins (Cornus mas) / Salasina Ya.Yu., N.S. Skrypnikov, V. I. Deineka, L. A. Deineka // Russian Journal of Bioorganic Chemistry. - 2023. - Vol.49, №7.-P. 1740-1746. | ru |
| dc.identifier.uri | http://dspace.bsu.edu.ru/handle/123456789/62957 | - |
| dc.description.abstract | The composition of anthocyanins of dogwood fruits was determined using reverse-phase HPLC with spectrophotometric and mass spectrometric detection | ru |
| dc.language.iso | en | ru |
| dc.subject | chemistry | ru |
| dc.subject | analytical chemistry | ru |
| dc.subject | Cornus mas | ru |
| dc.subject | fruits | ru |
| dc.subject | anthocyanins | ru |
| dc.subject | determination | ru |
| dc.subject | reverse-phase HPLC | ru |
| dc.subject | extraction features | ru |
| dc.title | Structure of cornel cornel fruits anthocyanins (Cornus mas) | ru |
| dc.type | Article | ru |
| Располагается в коллекциях: | Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)
|
